Posted in foraging, Seafood, tagged Oysters, Scallops on October 25, 2011| Leave a Comment »
Fresh Montauk "cooling" water oysters
The water is finally cooling and the shellfish are back on the menu full time! Soon we’ll be taking scallops. I cannot say that I have not seen any on the oyster beds. Looks like Nov. 6 will be the first day of season. See you out there!
Posted in foraging, tagged Clams, Oysters, Scallops on February 19, 2011| Leave a Comment »
Frutti di Mare
Tonight’s first course. Fresh harvested from local town waters. Good Stuff!
Check the recipe blog for a nifty oyster dish. Good Stuff!
Plated First Course
Chefchriskoz's Blog 