Two days picking wild wineberries yielded 3 pounds of berries. Too tart to pop, the juice makes fine daiquiris and cosmos, but lends itself wonderfully to jelly! Follow the instructions on the pectin. Good Stuff!
Posts Tagged ‘wineberries’
Wineberry Jelly
Posted in Canning, foraging, Harvest, tagged jelly, wineberries on July 14, 2010| 3 Comments »
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